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Dessert menu

Homemade desserts and the recommended sweet wines
*ask our staff for allergen information
Desserts

Traditional Amalfi lemon cake
€ 18,00

Tiramisu
€ 18,00

Dark and white chcoco ball with peanuts

served with warm cocoa cream
€ 18,00

Lemon caprese

served with almond ice cream
€ 18,00

Vegan coconut and mango mousse
with hazelnut and red berries
€ 18,00

Corn crumble with apple and lemon cream

served with hazelnut and cinnamon ice cream
€ 18,00

Sliced seasonal fresh fruit
€ 18,00

Selection of three cheeses, served with homemade jams
€ 25,00

Selection of five national cheeses, served with homemade jams
€ 30,00

Sweet Wines

Moscato D’Asti D.O.C.G.
Az. Emilio Vada, Canelli (AT)
– moscato bianco di canelli –
€ 10,00

 

Vin Santo del Chianti Classico
Az. Isole e Olena, Barberino Val d’Elsa (FI)
– malvasia, trebbiano –
€ 15,00

 

Ben Rye Passito Di Pantelleria
Az. Donnafugata Marsala (TP)
– zibibbo –
€ 10,00

Amalfi Coast Liqueurs

Alloro – Crema di melone – Crema di limone – Limoncello
Liquirizia – Nocino – Finocchietto
Fragoline di bosco – Mirtillo – Mandarino

€ 6,00